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Obed & Isaac's Microbrewery in Springfield, IL, masterfully blends the charm of a historic brewpub with a vibrant, contemporary dining experience. Located in a beautifully restored building at 500 S 6th St, this welcoming spot redefines the quintessential American microbrewery with a tastefully curated menu and a wide selection of craft beers that invite both locals and visitors to linger and savor.
The cuisine here spans classic pub fare elevated by thoughtful, fresh ingredients and bold flavor combinations. Start your culinary journey with standout appetizers like their creamy Parmesan Artichoke Dip served piping hot alongside housemade pita chips—an indulgence praised as “the best” by many patrons. Another must-try is their uniquely satisfying Scotch Eggs, perfectly breaded and fried, accompanied by marinara and stone ground mustard, balancing rustic heartiness with finesse.
For main dishes, Obed & Isaac’s proudly showcases Springfield’s iconic flavors while adding inventive twists. The Buffalo Chicken Horseshoe pays homage to the region’s famous horseshoe sandwich but with a spicy, modern kick. Regulars also rave about the Lamb Smash Burger, boasting succulent house-smoked pulled pork, tangy feta, and refreshing cucumber salad, all nestled on a pretzel roll—creating a harmony of textures and tastes that linger long after the last bite. If you lean toward seafood, the crispy, hot Fish & Chips and savory Fish Tacos provide a satisfying shore-to-plate experience, perfect with one of their crisp, refreshing hard ciders or a unique house brew.
Don’t overlook the tempting sides that round out every meal here. From the golden, crunchy Onion Rings SD to the velvety Mac ’N Cheese, each dish is carefully crafted to complement the main and amplify comfort. Their dessert offering, particularly the rich and flavorful Bread Pudding, delivers a warm finish to complete your visit on a sweet note.
The atmosphere at Obed & Isaac’s Microbrewery strikes a delightful balance between historic charm and lively conviviality. The refurbished architectural details of the building provide a warm backdrop, reflecting a proud preservation of Springfield’s heritage. Diners often remark on the bustling, friendly vibe—perfect for a casual night out with friends or a relaxed dinner while exploring the city. While the interior can be energizing and lively, especially during busy times, there is ample outdoor seating for those who prefer a bit more tranquility and fresh air, particularly on pleasant days.
Customer feedback highlights not only the quality of the food but also the attentive and personable service. Whether it’s the careful beer samplers showcasing seasonal brews or the knowledgeable bartenders crafting custom drinks like the famed cherry vanilla seltzer, every detail reflects a commitment to delivering a top-tier experience. Patrons from near and far appreciate how the venue creates a deep connection to Springfield’s local culture and culinary scene, making a visit here both memorable and authentic.
In summary, Obed & Isaac's Microbrewery isn’t just a spot to eat and drink; it’s a celebration of local flavor, craftsmanship, and community spirit. From the moment you step inside—or settle into their inviting patio—you’ll find yourself enveloped in a satisfying sensory journey of taste, texture, and heritage that truly embodies the best of craft brewing and comfort dining in Illinois.
Good food and atmosphere overall. Neat building from the outside, not as much character inside. Food was decent. Large enough portions to feel full. Had the spinach dip and pitas for appetizer. Was the best I've ever had, and usually not a huge fan of something like that. Had the Jager Spatzel dish. Needed salt and was not as tasty as it looked (thus, the 4). The pork horseshoe with Mac n cheese on corn bread was really good. Lots of flavor. Burgers were tasty too. Another in our party had the turkey wrap said it was good. Needed ranch though and for a small cup they charged us $1. With the chicken fingers, my daughter asked for ranch and they charged $1. Was a little surprised because that seems like a normal ask for something to dip chicken fingers in. Service was on it. Solid workers there. Drinks were always full.
A busy place so the noise level was a bit much for me since spaces for seating are small and crowded-I’ll plan another visit at a less busy time. The waiters were attentive and friendly. I went to try the fish and fries. Both excellent but the fries although were very tasty they came out on the lukewarm temp side. Still good but not hot. The fish was very crunchy and hot. The pretzel and cheese appetizers were very good as well. Worth a second go round.
We were visiting from Chicago and happy we found this place while doing the Lincoln tour. The food was amazing and the cherry Vanilla Seltzer was amazing, so amazing we went back the next day to eat again and drink…. Awesome place great bartender (Taylor) a must visit spot
A nice place to visit for dinner if you are in town, especially on a nice day as they have a big outdoor seating. I loved reading the history on brewery. The drinks were very tasty as well as the peach cider! I recommend Whiskey Glazed Salmon! Springfield, is know for the horseshoe, so we had to try it. The fries were super good the burger itself was a bit dry even with the cheese sauce on top. Overall, it was ok. The service was great! We did sit at the bar so we didnt wait at all for seating. Food and drinks came quickly.
They have done a wonderful job repressing historic houses and creating a fun dining atmosphere. The lamb smash burger is delicious. It is served with feta cheese and cucumber salad on the burger. I also enjoyed the strawberry blonde ale.
Food was great drinks were great and I love that they gave mocktails! My husband got the fish and chips I got this burger forgot the name of it but it’s good!